Experience of «Healthy nutrition» program implementation into system of preventive measures in major coal company

Abstract

Problems of healthy lifestyle and prevention of noninfectious diseases in recent years have been under observation of international and national organizations responsible for health and well-being of population. Moreover, many successful enterprises, understanding evident profit from the programs on healthy lifestyle formation, implement measures promoting healthy habits in the workers and their family members. These measures in general complete initiatives provided by RF government and are significant benefits for workers, employers and society in general. The article considers experience of “Healthy nutrition” program implementation as a part of preventive measures system aimed at rational nutrition of workers in major coal-extracting enterprise in Kuzbass, and presents first results obtained.